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Whole Catskills Guinea Fowl

$86.00

Our Guinea hens are an incredibly tender and delicious addition to your Thanksgiving meal.  Raised in the Catskills for 130 days and fed a natural diet of  grains, corn, and seasonal greens, our chefs first poach and the roast the birds to perfection.

Quantity

Sides
Roasted brussel sprouts, apple & bacon
+$12.00
Potato purée
+$12.00
Mushroom & spinach fricassée
+$12.00
Cranberry compote
+$12.00
Butternut squash soup (juniper berry chantilly, crispy ginger)
+$12.00
Quinoa salad (red endive, pomegranate, orange, lemon dressing)
+$12.00

Desserts (serves up to 6)
Apple and huckleberries crumble
+$34.00
Pumpkin cheesecake
+$34.00
Pecan pie, butterscotch caramel
+$34.00
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